We are pleased to announce that Apicius International School of Hospitality, a school within Florence University of the Arts, was ranked in the Top Culinary Schools in the World by Chef’s Pencil. This school of hospitality is located in Florence, Italy and largely adheres to an academic structure of workshops, lectures, and seminars. Apicius International School of Hospitality, Florence, Italy. Promote student knowledge and capacity to recognize and actively participate in the conservation of the Florentine's cultural and economic heritage. Florence University of the Arts (FUA) offers 1 to 3 year Certificate Career Programs for motivated students seeking to develop new skills and knowledge while building a body of work and professional experience in an international learning environment. Over 1,500 classes are held each year, covering every interest and skill. To shape students for careers in a rapidly developing industry that encompasses a wide range of exciting, constantly evolving fields. Florence Culinary Arts School: the gateway to becoming First-Class Chefs in Italian Cuisine. Ranked first in Spain and in the top 30 worldwide in Hospitality and Leisure Management by World University Rankings, and sitting on the southern Spanish coast 50km from Barcelona, this University has much to offer students embarking on a career in food. ALL MATERIAL AND CONTENT LOCATED ON THIS SITE MAY NOT BE REPRODUCED, MODIFIED OR USED WITHOUT PRIOR WRITTEN CONSENT OF FOUNDATION PALAZZI. 6. Founded in 1997, the school is now an internationally respected leader in academic, professional and career oriented education. Exciting programs created for postgrad and professional studies offered for durations of 1, 2, and 4 years. The city of Florence – a top global destination for millions of tourists and a thriving center of cuisine, wine, hospitality and art – offers an unparalleled natural environment to the School of Hospitality. An academic structure based on lectures, workshops, seminars, and laboratories that activate diverse types of student engagement with study discipline. 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